First, here is a reason why God really is good. MY BUSTER MAN!
Second, here is the beautiful grossness that makes beer the wonderful thing that it is. Back in the day, when no one knew how beer fermented and turned into a foamy, bubbling brew, it was called Godisgood. Nowadays, we just call it yeast, and here is my latest harvest of Nottingham.
I did this last night in a hurry and didn't have time to take pictures and blog about it, but Ill be kegging a tripel this week so Ill do a step by step then.
Happy Valentine's day!